diet

2014/05/5eabd_fitness_default

Humans may benefit from new insights into polar bear’s adaptation to high-fat diet

A comparison of the genomes of polar bears and brown bears reveals that the polar bear is a much younger species than previously believed, having diverged from brown bears less than 500,000 years ago. The analysis also uncovered several genes that may be involved in the polar bears’ extreme adaptations to life in the high […]

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2014/05/23e1e_fitness_default

Gluten-free diet reduces risk of type 1 diabetes in mice

New experiments on mice show, that mouse mothers can protect their pups from developing type 1 diabetes by eating a gluten-free diet. According to preliminary studies by reseachers at the University of Copenhagen, the findings may apply to humans. More than 1% of the Danish population has type 1 diabetes, one of the highest incidence […]

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2014/04/817a1_fitness_default

Consuming high-fat diet associated with increased risk of certain types of breast cancer

High total and saturated fat intake were associated with greater risk of estrogen receptor- and progesterone receptor-positive (ER+PR+) breast cancer (BC), and human epidermal growth factor 2 receptor-negative (HER2-) disease, according to a new study published April 9 in the Journal of the National Cancer Institute. Published data from epidemiological and case-control studies on the […]

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Does a junk food diet make you lazy? Psychology study offers answer

A new UCLA psychology study provides evidence that being overweight makes people tired and sedentary — not the other way around. Life scientists led by UCLA’s Aaron Blaisdell placed 32 female rats on one of two diets for six months. The first, a standard rat’s diet, consisted of relatively unprocessed foods like ground corn and […]

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Good diet boosts health but not wealth

The idea that a good diet means a healthy population with lower health costs only holds true when it comes to emergency care, a study shows. Researchers from Monash University, the National Defense Medical Centre, Taiwan, and the National Health Research Institutes, Taiwan, found that although men and women aged over 65 years who ate […]

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Breast milk and diet up to two years old: A means of preventing the risk of child obesity

Many studies have focused on the influence of breast-feeding on child health. From analysis of data from the ELANCE cohort, Marie Françoise Rolland-Cachera, former researcher at Inserm and her co-workers in the Nutritional Epidemiology Research Team (EREN) have shown that breast-feeding has a protective effect on the risk of obesity at 20 years of age. […]

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2014/03/e2567_fitness_default

Too many diet drinks may spell heart trouble for older women

It appears healthy postmenopausal women who drink two or more diet drinks a day may be more likely to have a heart attack, stroke or other cardiovascular problems, according to research to be presented at the American College of Cardiology’s 63rd Annual Scientific Session. In fact, compared to women who never or only rarely consume […]

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Diet Tips To Pack On Muscle On A Budget

One of the most popular ways to build muscles isn’t just going to the gym. Many believe that the use of supplements are a great way to do so, especially when the label itself promises weight gain and building muscles. But you don’t have to depend on pills and supplements to help you do just […]

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2014/03/a28b1_exercise_default

A diet to make you fat or fit? The role of ‘sumo stew’ in shaping a sumo wrestler

A recent study published in the Asia Pacific Journal of Sport and Social Science, ‘Bodies steeped in stew: sport, tradition and the bodies of the sumo wrestler’ by R. Kenji Tierney (Anthropology Department, Skidmore College, Saratoga Springs, NY, USA), explores the meanings of ‘fat’ and obesity in sumo and Japanese culture and the part that […]

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Eat more, die young: Why eating a diet very low in nutrients can extend lifespan

A new evolutionary theory in BioEssays claims that consuming a diet very low in nutrients can extend lifespan in laboratory animals, a finding which could hold clues to promoting healthier ageing in humans. Scientists have known for decades that severely restricted food intake reduces the incidence of diseases of old age, such as cancer, and […]

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