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Maternal supplementation with multiple micronutrients compared with iron-folic acid

In Bangladesh, daily maternal supplementation of multiple micronutrients compared to iron-folic acid before and after childbirth did not reduce all-cause infant mortality to age 6 months, but did result in significant reductions in preterm birth and low birth weight, according to a study in the December 24/31 issue of JAMA. Multiple micronutrient deficiencies are common […]

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L-arginine: A Non-essential Amino Acid With Essential Health Benefits

Many people have included physical exercise as part of their daily routine. Medical studies show that a fit body can handle the stress of everyday life and may help maintain both physical and mental health. To achieve a fit body, individuals should include regular exercise and nutritious diets. Nutrition involves the consumption of proper vitamins […]

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New study examines effect of timing of folic acid supplementation during pregnancy

Taking folic acid before conception significantly reduces the risk of small for gestational age (SGA) at birth, suggests a new study published today (26 November) in BJOG: An International Journal of Obstetrics and Gynaecology (BJOG). This UK population-based study and systematic review assessed the effect of timing of folic acid supplementation during pregnancy on the […]

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Fish, fatty acid consumption associated with lower risk of hearing loss in women

Researchers at Brigham and Women’s Hospital found that consumption of two or more servings of fish per week was associated with a lower risk of hearing loss in women. Findings of the new study Fish and Fatty Acid Consumption and Hearing Loss study led by Sharon G. Curhan, MD, BWH Channing Division of Network Medicine, […]

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Fatty acid composition in blood reflects quality of dietary carbohydrates in children

Recently published research in the University of Eastern Finland found that fatty acid composition in blood is not only a biomarker for the quality of dietary fat but also reflects the quality of dietary carbohydrates. For example the proportion of oleic acid was higher among children who consumed a lot of candy and little high-fibre […]

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Brain degeneration in Huntington’s disease caused by amino acid deficiency

Working with genetically engineered mice, Johns Hopkins neuroscientists report they have identified what they believe is the cause of the vast disintegration of a part of the brain called the corpus striatum in rodents and people with Huntington’s disease: loss of the ability to make the amino acid cysteine. They also found that disease progression […]

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Alpha Lipoic Acid Weight Loss Benefits

Weight loss is extremely difficult to achieve for many people. The problem with most people is that they simply do not understand what the fundamentals of weight loss are. The fundamentals of weight loss are consuming fewer calories than you burn. However, there are many other factors that come into play when considering weight loss. […]

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