Heart Disease Overview

Heart Disease is one of the world’s largest health problems today. It not only affects the wealthier nations it is also affecting the poorer ones. Heart Disease covers a wide range of health ailments relating specifically to the heart.

There are many theories and ideas that relate to heart disease. One school of thought for the sudden increase in heart disease is the changes within different lifestyles. People are often less active and eat diets high in fats. Takeaway food is abundant today and often people will eat it due to the increased availability. Some takeaway outlets are now helping cater to a healthier lifestyle by offering a variety of healthy dishes such as salads. People are becoming more aware of the risk of heart disease and choosing to change their diets.

Why exercise? Exercise is extremely important in order to avoid heart disease. Exercise helps to keep the heart at its peak performance and is optimum health is easier to maintain. By using a combination of exercise and a balanced diet, the risk of heart disease is greatly decreased.

The term “Cardiovascular Disease” is widely used within today’s society. The term Cardiovascular Disease includes a large number of diseases which directly affect the heart and the blood vessel system. It especially affects the veins and arteries that lead to and from the heart.

Conducted research has suggested that women who suffer with cardiovascular disease usually suffer from forms that affect the blood vessels. While men usually suffer from forms that affect the heart muscle itself. Other known or associated causes of cardiovascular disease include diabetes mellitus, hypertension and hypercholesterolemia.

Heart disease and strokes are other more common cardiovascular diseases. Two independent risk factors that have a major impact for heart diseases plus cardiovascular diseases are high blood pressure and high blood cholesterol.

Related articles from around the web:

Penn study links better ‘good cholesterol’ function with lower risk of later heart disease (University of Pennsylvania School of Medicine) HDL, the ‘good cholesterol’ helps remove fat from artery walls, reversing the process that leads to heart disease. Yet recent drug trials and genetic studies suggest that pushing HDL levels higher doesn’t reduce the risk of heart disease. Now, an epidemiological study shows that …

Normal Levels of Good Cholesterol Lowers Risk of Heart Disease Later in Life People with normal levels of good cholesterol in their blood are at a reduced risk of heart disease later in life as High-density lipoprotein (HDL) or good cholesterol as it helps in removing fat from the artery walls.
Normal Levels of Good Cholesterol Lowers Risk of Heart Disease Later in Life
The …

Your Diet and Heart Disease: Rethinking Butter, Beef and Bacon Is it okay to eat butter now? “It’s not a sin,” says Steven Nissen, MD, chair of Cardiovascular Medicine at Cleveland Clinic. Dr. Nissen and other top cardiologists want you to know that things are changing in our view of diet and heart disease.
Indeed, the new federal government-commissioned Scientific Report …

Similar topics: Heart Disease, Cardiovascular disease, Disease, American Heart Association, Myocardial infarction, United States, Artery, Epidemiology, Grip strength, High-density lipoprotein, Perelman School of Medicine at the University of Pennsylvania,

Image credits:
Map of Heart Disease Death Rates in US White Males from 2000-2004 (Photo credit: Wikipedia)
English: This is a graph showing the Age-Adjusted Death Rates per 100,000 Persons by Race & Hispanic Origin for Heart Disease. (Photo credit: Wikipedia)