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Increasing consumption of coffee associated with reduced risk of type 2 diabetes, study finds

New research published in Diabetologia (the journal of the European Association for the Study of Diabetes) shows that increasing coffee consumption by on average one and half cups per day (approx 360ml) over a four-year period reduces the risk of type 2 diabetes by 11%. The research is led by Dr Frank Hu and Dr […]

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White matter disease exacts heavy toll, increasing risk of stroke, Alzheimer’s, dementia

Researchers have found further troubling evidence that cognitive damage from white matter disease is more widespread than first thought. A comprehensive meta-analysis of twenty seven published studies comparing healthy older adults to those who have cognitive impairment due to white matter disease has revealed that the disease can sabotage several cognitive areas. Led by the […]

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